Ski Lift

admin | March 8, 2012

Created by the Bendistillery Sampling Room – Bend, Oregon.

  • 2 oz Crater Lake Hazelnut Espresso Vodka
  • 1 oz brandy
  • 6 oz hot chocolate

Combine all ingredients in a coffee mug, nudge glass or wine glass. Top with whipped cream and chocolate shavings.

Mid Mountain

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Created by the Bendistillery Sampling Room – Bend, Oregon.

  • 2 oz Crater Lake Hazelnut Espresso Vodka
  • 2 oz Crater Lake Vodka
  • splash vanilla syrup
  • 6 oz hot chocolate

Combine all ingredients in a coffee mug, nudge glass or wine glass. Top with whipped cream or heavy cream.

Nutty Mariner

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Created by the Bendistillery Sampling Room – Bend, Oregon.

  • 2 oz Crater Lake Hazelnut Espresso Vodka
  • 2 oz Grand Marnier
  • 6 oz hot coffee

Combine all ingredients in a coffee mug, nudge glass or wine glass. Top with whipped cream or heavy cream.

Pepper Cocoa

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Created by Carino’s Italian Restaurant – Bend, Oregon.

  • 2 oz Crater Lake Pepper Vodka
  • 1 oz of Bailey’s Irish Cream
  • 1/2 oz of Godiva Dark Chocolate Liqueur
  • 1 oz of Captain Morgan Spiced Rum
  • 5 oz hot cocoa

Combine all ingredients in a coffee mug, nudge glass or wine glass. Garnish with a dollop of whip cream and a single dried chili pepper.

Hazelnut Mogul

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Created by the Bendistillery Sampling Room – Bend, Oregon.

  • 2 oz Crater Lake Hazelnut Espresso Vodka
  • 2 oz Crater Lake Vodka
  • 1 oz vanilla syrup
  • 4 oz hot chocolate

Combine all ingredients in a coffee mug or nudge glass. Top with whipped cream and a chocolate covered coffee bean.

Chocolate Russian

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Created by the Bendistillery Sampling Room – Bend, Oregon.

  • 2 oz Crater Lake Hazelnut Espresso Vodka
  • 2 oz Crater Lake Vodka
  • 6 oz hot chocolate

Combine all ingredients in a coffee mug, nudge glass or wine glass. Top with whipped cream.

Cappuccino Cascades

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Created by the Bendistillery Sampling Room – Bend, Oregon.

  • 2 oz Crater Lake Hazelnut Espresso Vodka
  • 1 oz Amaretto
  • 2 oz hot chocolate
  • 4 oz hot coffee

Combine all ingredients in a coffee mug, nudge glass or wine glass. Top with whipped cream or steamed milk.

Café de Schutes

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Created by the Bendistillery Sampling Room – Bend, Oregon.

  • 2 oz Crater Lake Hazelnut Espresso Vodka
  • 2 oz Old Mill Rum (or other dark rum)
  • 4 oz hot coffee

Combine all ingredients in a coffee mug, nudge glass or wine glass. Top with heavy cream or whipped cream.

Black Gold

admin |

Created by the Bendistillery Sampling Room – Bend, Oregon.

  • 2 oz Crater Lake Hazelnut Espresso Vodka
  • 1 oz Amaretto
  • 1 oz Irish Cream
  • splash triple sec
  • 6 oz hot coffee

Combine all ingredients in a coffee mug or nudge glass. Top with whipped cream and a coffee bean.

Perfect Pepper Bloody Mary

admin |

Created by the Bendistillery Sampling Room – Bend, Oregon.

  • 2 oz Crater Lake Pepper Vodka
  • 4 oz tomato juice
  • 1/2 oz Demetri’s Bloody Mary Spice Blend

Mix ingredients over ice in a cocktail shaker. Shake to mix and pour contents, including ice, into a celery salt rimmed glass. Garnish with celery stalk, lime, olive and pickled asparagus spear.